Peanut Butter Cupcakes

Peanut Butter Cupcakes



6 Packet ProteinWise - Chocolate Chip Protein Pancake Mix - 7/Box

6 tbsp. Peanut Butter

1/4 cup Butter Spray

1 tbsp. Vanilla Extract

3 tbsp. Splenda Brown Sugar


1. Preheat oven to 350 degrees.

2. Combine all ingredients.

3. Bake at 350 degrees until golden brown.

4. Spread frosting (below) over each cupcake once cooled.



1 Packet ProteinWise - Vanilla High Protein Shake or Pudding - 7/Box

2 tbsp. Peanut Butter

1/8 Cup Butter Spray

Mix together and spread over cool Peanut Butter cupcakes.