1 1/4 Cup Water
1 cup Grated Carrot, Steamed to Soften
1 Small Bran Muffin, Crumbled
2 Packets Sweetener
In a small bowl, combine pudding mix with water and mix well.
Spoon half of the mixture into another small dish.
Sprinkle half of the grated carrot over the top of each bowl.
Sprinkle half bran muffin over carrots in each bowl.
Sprinkle each bowl with half sweetener. Repeat layers.