4 oz Water Curry Powder to taste 1/4 tsp Pepper 1/8 tsp Paprika 1/4 tsp Thyme or Rosemary 4 oz Sole, Flounder or Haddock 1/2 Slice Toasted Diet Bread, Crumbled
Directions
Preheat oven to 350 degrees.
In a medium bowl, dissolve chicken soup mix in the water.
Add seasonings to the soup.
Dip the fish in this mixture to coat, then coat with bread crumbs (in a bowl or bag).