Chicken Cordon Bleu

Looking to elevate your Chicken Cordon Bleu game? Try this mouthwatering recipe that adds a creamy, protein-packed twist to the classic dish. By incorporating cream of chicken protein soup, we're not only boosting the flavor but also adding an extra punch of protein to each bite.

 

Ingredients

 

 

Directions

  1. Preheat oven to 350 degrees.
  2. Split chicken breast in half.
  3. Place Swiss cheese and diced onion in center of chicken breast.
  4. Close breast around cheese and onion.
  5. Combine mushrooms, soup and water. Pour over chicken.
  6. Bake for 1 hour.

 

This creamy twist on Chicken Cordon Bleu is sure to become a family favorite. The addition of cream of chicken protein soup not only enhances the flavor but also adds a boost of protein to each serving. Serve it up for dinner tonight and watch as your loved ones rave about this delicious dish!
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